Chellah Cooking Tagine

This beautiful authentic glazed tajine is handcrafted by master potters in the historic city of Salé, Morocco. Combining style and functionality, this traditional tajine is a must-have for your kitchen, perfect for preparing flavorful, tender dishes while adding a touch of Moroccan artistry to your culinary space.

A tajine consists of two parts: a circular base and a cone-shaped cover. The unique shape of the lid helps trap and return condensation to the base, ensuring tender ingredients and maximizing flavor. This tajine is food-safe and 100% lead and cadmium-free, making it both a practical and healthy choice for your cooking needs.

Before its first use, the tajine must be seasoned to prepare it for cooking. It can be used on a stovetop or in the oven at low temperatures as a slow cooker. To prevent breakage when used on a stove, a diffuser is highly recommended.

Pair this tajine with the Unglazed Natural Moroccan Tagine for an earthy, traditional option or complement your Moroccan kitchen setup with the Traditional Moroccan Handcrafted Oued Laou Unglazed Clay Cooking Pan. For serving, consider adding the Safi Blue Soup Tureen Set to create a coordinated Moroccan table setting.