The Edit
Notes from the workshops and the kitchen: how a thing is made, how to use it, and how to prepare it — a tagine's first seasoning, and the rest. Six letters a year, the rest posted here.
Taliouine — Safran, cueilli dans la rosée
La rosée, la récolte avant le soleil, et un safran dont la crocine et le safranal dépassent les exigences du marché.